Happy Tuesday Kingdom Kindreds!
Today is our blog hop and we are sharing recipes! You can find all of the information you need to participate later in this email.
Let me share my recipes!
Now let me say first of all that none of these are recipes to enjoy on a daily basis if you are fighting the #fatdemon.
But an occasional treat won’t hurt.
Nonny’s Famous Pumpkin Bread
I have wonderful memories of my mother’s cooking wafting into my room in the wee hours of the morning on a regular basis. This was especially true during the Christmas season (my mother IS Mrs. Claus). She’d be up very late and again very early making sure that holiday memories were made.
This particular recipe is an Evans family favorite and I’ve finally learned from my Mom the art of making this tasty bread and recreating this beautiful aroma and memory in my home and for my family.
This pumpkin bread has made two appearances at our house. It can show up as loaves or as muffins. Loaves look are the traditional way to make the bread. I experimented with muffins once and because they cook faster, we have found these to be fun as well. I love the sound of my littles asking for “Punkin Bed” 🙂
2 cups Pumpkin (1 15oz can will do)
1 cup oil (I have been using vegetable)
3 cups of sugar (gotta find a substitute)
3 1/4 c flour (I have substituted freshly ground wheat for white and it works wonderfully)
1 tsp baking powder
1 tsp baking soda
1 tsp clove powder
1 tsp nutmeg
2 tsp salt
1 tsp cinnamon
Stir dry ingredients together. Then, mix pumpkin, oil, sugar, and beaten eggs in another bowl. Add wet to dry and stir. This will make about 2 dozen muffins or 2 loaves.
Bake at 350 for 20 minutes for muffins and 45 minutes for loaves. I think that it really takes more time than this but this is what I set my timer for before I start sticking the bread with a toothpick checking for doneness. One of these days I’ll figure out exactly how long this takes in my oven 🙂
Want more dinner ideas or help with meal planning?
OK ladies… now it’s your turn!
Last week the blog hop was so much fun. It was great to visit you girls at your online homes and see what you are learning, experiencing, or what God is teaching you.
This week let’s share recipes!
If you have a blog, you can link up below. Don’t forget that your blog should cover one of the specified topics or it will be removed. Also remember that attaching your personal blog to this Kingdom Woman Blog Hop is optional but lots of fun! If you need to review the detailed instructions from last week. You can find those by clicking below
Let’s get started!!!!
You have until Friday at midnight to add your blog to our hop!
Next week’s blog topics will be in Monday’s post.
Can’t wait to read your blogs! Remember, you must blog about our Blog Hop topics (recipes). If your blog does not cover the specified topic, it will be removed. Blog Hops are fun! And they are especially fun and beneficial if they cover topics that are common to our study! And if you post a blog here, make sure to grab the “I’m a Kingdom Woman” button (right column) for your own blog!